Modu Recipe
Modu Recipe

Ttukdak Hyung's Driver's Restaurant-Style Spicy Stir-Fried Pork

A hearty driver's restaurant-style spicy stir-fried pork made by stir-frying pork belly and vegetables in a spicy chili seasoning

Ingredients needed 2 servings

Recipe

Cooking tips

  • When cooking the meat, add 1 tablespoon of sugar and 2 tablespoons of Jin-ganjang, and stir well with a spoon while cooking.
  • After adding the seasoning that contains gochugaru, stir-fry quickly.

Recommended for

  • Those who want to enjoy a hearty and delicious spicy stir-fried pork at home.
  • Those who want to stir-fry pork belly with various vegetables like cabbage and carrots.
  • Those who prefer stir-fried dishes where the sauce clings well to the ingredients.

Shop ingredients on Coupang(Ad)

pork bellycabbageonioncarrotlarge green onioncheongyang chili pepperJin-ganjangminced garlicgochujanggochugaru

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