Modu Recipe
Modu Recipe

Aha Bujang's Driver's Restaurant-Style Brothy Spicy Stir-Fried Pork

Pork, vegetables, seasoning, and water are all added to a pan and simmered down to a driver's restaurant-style brothy spicy stir-fried pork, perfect for mixing with rice.

20 minMeat & mainsDifficulty Very easy

Ingredients needed 3 servings

Recipe

Cooking tips

  • Since you don't marinate in advance and add everything at once to simmer, you can finish in just 10 minutes.
  • Don't discard the savory broth; spoon it over rice like a sauce and mix it in for even more flavor.
  • If it tastes bland, adjust the seasoning by adding a little more Jin-ganjang or gochugaru to suit your preference.

Recommended for

  • Those who want to make a quick, saucy, and savory spicy stir-fried pork without marinating time.
  • Those who want to mix rice with a moist, driver's restaurant-style spicy pork broth.

Shop ingredients on Coupang(Ad)

porkonionlarge green onionoyster mushroomscheongyang chili peppergochujanggochugaruJin-ganjangbeef dashidaminced garlic

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