YOOXICMAN Roman-Style Tripe Stew

Ingredients needed 🛒4 servings

• beef first stomach 1kg
• beef honeycomb stomach 1kg
• salt 2 tablespoons
• whole peppercorns 0.5 tablespoon
• bay leaf 3 pieces
• garlic 5 cloves
• lemon 1 piece
• onion 1 piece
• carrot 1 piece
• celery 1 stalk
• olive oil generously
• whole garlic as needed
• peperoncino a little
• tomato can 2 cans
• mint as needed
• Pecorino Romano cheese as needed

Recipe 🍳

Cooking tips 💡

• Since tripe has a strong chewy texture, slicing it thinner than expected enhances the enjoyable mouthfeel.
• Crushing the tomato cans by hand makes the cooking process much easier and more effective.
• Use fresh mint instead of basil to truly capture the unique, refreshing flavor characteristic of authentic Roman cuisine.

Recommended for 🙋

• ⭐Those who enjoy tripe dishes and want to try something new and adventurous from international recipes.
• ⭐People seeking a special, exotic stew perfect for pairing with wine.