Modu Recipe
Modu Recipe

Kim Dae-seok's Mung Bean Chicken Juk

A nourishing chicken stew with rich broth simmered from chicken feet, soaked mung beans, glutinous rice, and a spicy mustard sauce

1 hrMeat & mainsDifficulty Normal

Ingredients needed 4 servings

Recipe

Cooking tips

  • Boiling chicken feet along with the chicken adds collagen and depth of flavor, resulting in a much richer broth.
  • Wrapping the mung beans and glutinous rice in a cloth pouch prevents the broth from becoming cloudy or the rice from breaking apart.
  • Do not soak glutinous rice too long—about 30 minutes is ideal to avoid over-softening.

Recommended for

  • Those seeking a hearty, family-friendly tonic meal on a hot day or when feeling weak.
  • Anyone wanting a full-course experience—from tender chicken to rich mung bean porridge.

Shop ingredients on Coupang(Ad)

Fresh chickenChicken feetSamgyetang herbal packHulled mung beansGlutinous riceGinsengFresh gingerLicorice rootRed datesGreen onionsWhole garlic clovesMustard pasteDark soy sauceVinegar

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