이혜정
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이혜정 Recipes
106 recipes found.
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Lee Hye-jung's Soy Milk Kimchi Jjigae
A kimchi jjigae that tames the sourness of kimchi with savory soy milk and perilla seed powder, creating a smooth and deep broth flavor.
napa cabbage kimchiporksoy milkmung bean sproutsenoki mushrooms
broth-based dishrice thiefunique dish
Lee Hye-jung's Shrimp and Crab Meat Juk
A smooth porridge made by stir-frying rice in sesame oil until golden, then simmering with plump shrimp, snow crab meat, and egg whites.
short-grain ricesweet riceshrimpcrab meateggs
super simplebreakfasthealthy
Lee Hye-jung's Braised Saury with Eolgari Cabbage
A rice-stealing braise of plump saury and blanched eolgari cabbage simmered down in a savory doenjang sauce
sauryeolgari cabbagegingergarlicdoenjang
rice-stealerbraised fishreduced sauce
Lee Hye-jung's Bulgogi Vegetable Stir-fry
A neat vegetable bulgogi stir-fry where potato, Korean piman pepper, and onion are lightly stir-fried separately to preserve their crunch, then quickly combined with bulgogi stir-fried in sesame oil.
pork forelegpotatoKorean piman pepperred onionJin-ganjang
super simplerice thiefone-dish meal
Lee Hye-jung's Boiled Pork with Mustard Dressing
A refreshing summer delicacy featuring tender boiled pork paired with a tangy condensed milk mustard sauce and pickled vegetables
boiled porkradishonioneggprepared mustard
specialty dishguest tablesuper simple
Lee Hye-jung's Yam Wun Sen
A Thai-style salad combining shrimp gently poached at low temperature, thin rice noodles, and a sweet-and-sour fish sauce dressing
shrimprice noodlestomatored onioniceberg lettuce
Thai cuisinediet foodrefreshing
Lee Hye-jung's Korean Melon Bibim Guksu
A special bibim guksu with sweet Korean melon, rinsed kimchi, and chicken breast for a spicy, sweet, and refreshing summer dish.
somyeon (thin wheat noodles)Korean melonnapa cabbage kimchicucumberonion
summer delicacysuper simplesweet and sour
Lee Hye-jung's Webfoot Octopus Shabu-Shabu
A clear broth dish where fresh webfoot octopus, cleaned with flour, is lightly blanched in a fragrant broth with minari and vegetables, then dipped in a spicy-sour ponzu sauce.
webfoot octopuseolgari cabbageonionshiitake mushroomslarge green onion
seasonal dishbroth dishguest-worthy dish
Lee Hye-jung's Homemade Hamburger
A homemade hamburger made by marinating ground beef in milk to retain juices and adding glutinous rice flour for a moist, chewy texture.
ground beefmilkonioncarrotglutinous rice flour
super simplekids' snackweekend special
Lee Hye-jung's Nakji Dureup Jeon
A fragrant and chewy premium jeon made by skewering lightly blanched dureup and Korean small octopus (nakji), coating them only in egg, and pan-frying until golden.
dureupKorean small octopus (nakji)eggspotato starchsoy sauce
super simplemakgeolli snackseasonal dish
Lee Hye-jung's Soy Milk Soda Bread
A plain, scone-style bread for meals, made by mixing flour, soy milk, and baking soda in just 5 minutes without eggs or butter, then baking in the oven.
floursoy milkdried cranberrieslemon juicebaking soda
no butterno eggsvegan baking
Lee Hye-jung's Clam and Shepherd's Purse Doenjang-guk
A seasonal doenjang-guk gently simmered with fragrant spring shepherd's purse and refreshing clams for a deep, mild flavor
shepherd's purseclamsdoenjangtofularge green onion
soup dishesseasonal cookingspring greens