Modu Recipes

Recipes Chefs Categories

Choose languageLanguageEnglish

👪 Family sites

Everyone's Tier ListA crowd-powered tier list built by everyone

✉️ Contact

dr.nezhulo@gmail.com

Meat & mains Recipes | 모두의 레시피

Modu Recipes
All recipes
Meat & mains

Meat & mains

Hearty meat, seafood, and vegetable-centered main dishes

Meat & mains Recipes

1921 recipes found.

Yeo Kyung-rae's Doubanjiang Bokkeupsal Vegetable Stir-Fry

A Chinese-style dish featuring tender Hanwoo bokkeupsal and crisp vegetables stir-fried in a spicy doubanjiang sauce

20minEasyMeat & mains

Hanwoo bokkeupsalbroccolishiitake mushroomsasparagusromaine lettuce

quick and easyrice companionChinese stir-fry

Yeo Kyung-rae's Guangdong-Style Tangsu Chicken

A Cantonese-style tangsu chicken recipe using tender, non-dry chicken breast for a sweet and sour delight.

30minNormalMeat & mains

chicken breastbell pepperoniontomatopineapple

sweet and sour

Chinese cuisine

meat dish

Yeo Kyung-rae's Beef Tenderloin Black Pepper Stir-fry

A premium dish featuring tender beef tenderloin and colorful vegetables stir-fried with a Chinese black pepper sauce enhanced with a sweet and sour pear flavor.

25minNormalMeat & mains

beef tenderloinbroccolishiitake mushroombell pepperChinese black pepper sauce

hotel Chineseentertaining guestsmeat dish

Yeo Kyung-rae's Fresh Tofu Mapo Tofu

A premium mapo tofu with two versions—delicate fresh tofu and minced beef—crafted to remain intact and tender.

20minHardMeat & mains

fresh tofuminced beefgreen oniongarlicginger

main coursemeat dishspecial meal

Yeo Kyung-rae's Doubanjiang Jeyuk Bokkeum

A special jeyuk bokkeum that adds Chinese doubanjiang to traditional Korean jeyuk bokkeum for a rich umami and spicy kick

20minEasyMeat & mains

pork bellyoniongreen onionshiitake mushroomgreen chili pepper

rice thiefmeat dishspecial meal

Lee Yeon-bok's Glutinous Chicken Steamed with Glutinous Rice

A special Chinese-style chicken dish by Chef Lee Yeon-bok, where steamed glutinous rice is evenly coated onto marinated chicken thighs and then steamed in a bamboo steamer.

35minNormalMeat & mains

glutinous ricechicken thighsmirinsoy sauceoyster sauce

Lee Yeon-bokentertainingspecial dish

Lee Yeon-bok's Red-Braised Fish

A sophisticated Chinese dish featuring crispy fried fish with a moist interior, simmered in a spicy-sweet, savory sauce.

30minNormalMeat & mains

Sea breamNapa cabbageDried shiitake mushroomsBamboo shootsGreen peas

Chinese cuisinepremium dishfish dish

Lee Yeon-bok's Fried Men

A dish where thin, crispy fried noodles are topped with fresh vegetables and seafood in a thick, savory sauce.

20minNormalMeat & mains

thin fresh noodlesnappa cabbageonioncarrotbutton mushrooms

crispy-chewyChinese cuisineunique noodle dish

Lee Yeon-bok's Eo-hyang Gaji

A satisfying, no-meat version of Eo-hyang Gaji using tofu and sausage, enhanced with a spicy-sour sauce. This is Lee Yeon-bok's signature take on the dish.

30minNormalMeat & mains

eggplantpanko tofusausagepork lardbutter

Lee Yeon-bokdeep-fried dishmeat dish