Modu Recipe
Modu Recipe

Yoon Yi-ryeon's Holiday King Chili Pepper Fritters

Korean mild crunchy green chili peppers stuffed with tofu, seasoned pork, and glass noodles, coated in beer batter and fried until crispy—a holiday delicacy

Ingredients needed 4 servings

Recipe

Cooking tips

  • Using cold water and beer in the batter makes the coating crispier.
  • Adding starch powder and egg to the filling improves binding, preventing the filling from leaking out during frying.
  • When stuffing the chili peppers, pack the filling tightly for a better shape and texture.
  • Adding gardenia-infused water gives the fried coating a more appetizing color.
  • Ensure the fritters are cooked through to the center, with no pink remaining in the pork filling.

Recommended for

  • Those who want to prepare a special jeon dish for the holidays.
  • Those who enjoy the harmony of crispy fried food and a spicy filling.
  • Those looking for a unique beer snack.

Shop ingredients on Coupang(Ad)

Korean mild crunchy green chili peppertofuporkglass noodlescheongyang chili peppercarrotgarlic chivesshiitake mushroomsaltblack pepperyogurtstarch powdereggJin-ganjangsugarcooking winesesame oilminced garlicfrying mixgardeniacooking oil

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Ttukdak Hyung's All-Purpose Batter Gochu Twigim25 minNormaldrinking snack
  2. Kim Dae-seok's Crispy Cucumber Pepper Fritters15 minEasydrinking snack
  3. Seonkyoung Longest's Gochu Twigim40 minNormalNoodles & bunsik
  4. Ttukdak Hyung's King Gochujang Yukhoe Yubuchobap15 minEasyRice bowls
  5. Aha Bujang's Holiday Braised Beef Short Ribs1 hr 30 minNormalMeat & mains
  6. This Man's Cook Lunar New Year Japchae1 hr 20 minNormalNoodles & bunsik
  7. This Man's Cook Traditional Holiday Soup50 minNormalSoups & stews
  8. Yoon Yi-ryeon's Holiday Three-Color Namul30 minNormalside dish
  9. Kim Jin-soon's Holiday Radish Namul45 minEasyside dish
  10. Yoon Yi-ryeon's Holiday Seafood Skewers and Braised Abalone40 minNormalMeat & mains