Seonkyoung Longest's Gochu Twigim

Ingredients needed 🛒5 servings

• ground pork (for filling) 10 oz
• minced garlic (for filling) 3 cloves
• minced carrot (for filling) 1/4 cup
• minced scallions (for filling) 1 stalk
• salt (for filling) 1/2 teaspoon
• black pepper (for filling) 1/4 teaspoon
• cornstarch (for filling) 1 teaspoon
• sesame oil (for filling) 1/4 teaspoon
• sugar (for filling) 1/4 teaspoon
• large green chili peppers (for pepper prep) 10-12
• frying mix or tempura flour (for dusting) 1/4-1/3 cup
• frying mix or tempura flour (for batter) 2 cups
• cold water (for batter) 1-1 1/4 cups
• frying oil as needed
• soy sauce (for sauce) 2 tablespoons
• rice vinegar (for sauce) 2 tablespoons
• chili powder (for sauce) 1 teaspoon

Recipe 🍳