Ttukdak Hyung's Myeongdong Osam Bulgogi

Spicy stir-fried pork belly and fresh vegetables in a chili pepper sauce, delivering a sharp, peppery kick — Myeongdong-style osam bulgogi

Ingredients needed 2 servings

Recipe

Cooking tips

  • Use fresh squid whenever possible.
  • Cook the squid quickly over high heat for about 3 minutes.

Recommended for

  • Those looking for a hearty main dish that combines meat and vegetables.
  • Those who want to cook squid so it stays chewy and not tough.
  • Those who want to highlight the harmony of pork belly and vegetables with a spicy sauce.

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