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Modu Recipe

This Man's Cook Tofu Jjigae

Pan-fry tofu on both sides until golden to prevent crumbling, then simmer with beef and plenty of vegetables for a refreshing, spicy stew.

Ingredients needed 3 servings

Recipe

Cooking tips

  • Pan-frying tofu before adding it to the stew prevents it from breaking apart during cooking and enhances its richness.
  • Since this dish isn't cooked for long, slice the radish thinly so it cooks quickly and maintains a crisp, fresh taste.
  • Wipe off excess blood from the beef thoroughly to avoid any off-flavors in the broth and keep it clean.

Recommended for

  • Those looking for a warm, spicy soup to fill their stomachs.
  • People wanting to learn how to make a neat tofu stew where the tofu doesn’t break apart.
  • Those seeking an elegant, visually appealing one-pot dish for entertaining guests.

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