Modu Recipe
Modu Recipe

Seonkyoung Longest's Bulgogi Gimbap

A hearty bulgogi gimbap rolled with sweet and savory seasoned beef and a generous filling of various ingredients.

Ingredients needed 3 servings

Recipe

Cooking tips

  • Stir-fry the beef until all the moisture has evaporated to prevent the gimbap from becoming soggy.
  • When slicing the gimbap, brushing the knife and the surface of the gimbap with sesame oil helps achieve clean cuts without tearing.

Recommended for

  • Those who want to make and enjoy hearty, delicious gimbap at home that rivals store-bought quality.
  • Those looking for a picnic lunchbox or a special weekend meal.

Shop ingredients on Coupang(Ad)

ricebeefeggspinachcarrotpickled radishburdockgim (seaweed)minced garlic

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