Modu Recipe
Modu Recipe

Kim Jin-soon's Pear Drink Braised Beef Short Ribs

Tender and moist braised beef short ribs made without any water, using only pear drink for flavor, and without pre-marinating the meat.

Ingredients needed 5 servings

Recipe

Cooking tips

  • Using pear drink instead of water acts as a natural meat tenderizer, so the ribs become tender even without a long marinating time.
  • Thoroughly removing the oil and foam that rise to the surface early on is essential to maintain a clean flavor without any gamey odor.

Recommended for

  • Those who want to make tender braised beef short ribs quickly without marinating time.
  • Those who want a fail-proof sweet and savory beef short rib dish for holidays or special occasions.

Shop ingredients on Coupang(Ad)

beef short ribspear drinkJin-ganjang (Korean all-purpose soy sauce)cooking winestarch syrupminced garlicgingersesame oillarge green onioncarrotshiitake mushroomoniongarliccheongyang chili pepper

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