Modu Recipe
Modu Recipe

Kim Jin-soon's Korean-Style Daepa Tofu

Korean-style mapo tofu with pan-fried tofu topped with a sauce of ground meat stir-fried in doenjang and gochujang seasonings

Ingredients needed 3 servings

Recipe

Cooking tips

  • Cut the tofu thickly and pan-fry it to achieve a crispy outside and soft inside texture.
  • Add the starch slurry little by little, not all at once, to adjust the thickness to your preference.

Recommended for

  • Those who want to enjoy a tofu dish with familiar Korean seasonings instead of Chinese-style mapo tofu.
  • Those who want to easily prepare a hearty and impressive main dish.

Shop ingredients on Coupang(Ad)

tofuground porklarge green oniononioncarrotpaprikacheongyang chili pepperminced garlicdoenjanggochujanggochugaruJin-ganjangcooking wineoyster saucestarch

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