Modu Recipe
Modu Recipe

Kim Dae-seok's Braised Hairtail with Bracken

A premium braised hairtail dish that maximizes umami by pre-mixing bracken with a seasoning sauce that perfectly tames any fishy smell with a touch of doenjang.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Adding a little doenjang to the sauce helps cleanly neutralize the hairtail's distinct fishiness without making it heavy.
  • Pre-mixing the bracken with the braising sauce ensures the seasoning penetrates deeply, so every bite becomes more flavorful the more you chew.
  • Since radish is firm and can be undercooked if added with the fish, pre-cooking it in water with soup soy sauce makes it tender and slightly salty throughout.

Recommended for

  • Those who want to completely remove the fishy taste from braised hairtail and achieve deep umami.
  • Those looking for a hearty main side dish for dinner or a rice-stealing dish that stimulates the appetite.

Shop ingredients on Coupang(Ad)

hairtailbrackenradishgreen oniononionred chili pepperCheongyang chili peppergochugaruminced garlicdoenjangminced gingersoy saucemirinsoup soy sauce

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