Main ingredients 🥩
fresh chickenpotatocarrotonionzucchinidried shiitake mushroomsgreen oniongreen chili pepperred chili pepperchili oilgochujangred pepper powdersoy saucesoju
Hwang Jin-sun's Chinese-Style Chicken Stew
A Chinese-style chicken stew that first fries chicken and vegetables in oil to lock in juices, then simmers them in a chili oil-based sauce for deep, rich spiciness.
🙋 Recommended for
- ⭐ Those seeking a deeper, smoky flavor and Chinese-style twist instead of everyday chicken stew.
- ⭐ Ideal for entertaining guests or creating a special dinner menu where both visual appeal and taste matter.
Ingredients needed 🛒
You might also like
Yeo Kyung-rae's Chinese-style Squid Stir-fry
Upgrades the classic squid stir-fry with oyster sauce for a deeper umami flavor, and achieves a clean, spicy taste by stir-frying quickly over high heat without moisture.
SquidOnionGreen onionDried shiitake mushroomMinced garlic
Spicy sweetHomemade mealSpecial dish
Solo Cooking God's Basic Dakbokkeumtang
A faithful basic dakbokkeumtang made with cut-up chicken, simmered down in a perfectly balanced spicy-sweet sauce.
Chicken for dakbokkeumtangGochujangJin soy sauceGochugaruMinced garlic
Rice thiefSpicy and sweetBar food
