Aha Bujang's Gochu Jjigae

A creative gochu jjigae loaded with spicy tuna, vegetables, and chili peppers, finished with curry powder for extra savoriness and heat.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Add the chili peppers right before serving, not at the beginning, to fully enjoy their crunchy texture and fresh spicy aroma.
  • The curry product instantly deepens the broth's flavor and adds savory richness.
  • Reheating the next day allows the broth to soak deeply into the vegetables and tteok, making it even more delicious.

Recommended for

  • Those who want to try a spicy, stimulating, and unique broth dish.
  • Those who want to enjoy an addictive flavor from the unusual combination of curry and gochu jjigae.

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