Hearty meat, seafood, and vegetable-centered main dishes
1921 recipes found.

A luxurious beef tail suyuk dish where the beef tail, parboiled to remove gamey odors without pre-soaking, is simmered until tender and served with a special soy sauce vegetable salad and somen noodles.

A luxurious hot pot featuring tender beef shank and chewy tendon, simmered in a rich ox knee soup and served with a special mustard sauce.