Yoon Yi-ryeon's Spring Greens Salad

A healthy salad made with an assortment of fresh spring vegetables and a tangy lemon dressing.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Adding mustard sauce or whole-grain mustard sauce enhances the flavor even more.
  • The amount of raw sugar can be reduced according to taste.

Recommended for

  • those who care about their health.
  • those who want a light meal.
  • those who enjoy fresh vegetables.

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Yoon Yi-ryeon's Pear Kkakdugi Salad15 minVery easyside dish
  2. Maeil Matna Grilled Vegetable and Beef Salad20 minEasySalads & light meals
  3. Seonkyoung Longest's Thai-Style Minced Pork Salad35 minEasyMeat & mains
  4. Seonkyoung Longest's Thai Beef Salad Nam Tok40 minNormalSalads & light meals
  5. Aha Bujang's Silken Tofu Salad10 minVery easyside dish
  6. Delicious Slow-Aging Cabbage and Seaweed Salad10 minVery easyside dish
  7. Delicious Slow-Aging Tomato Natto Salad5 minVery easyside dish
  8. Eonam Teacher's Corn Salad10 minVery easyside dish
  9. Okjubu's Perilla Sprout Pork Belly Salad15 minEasySalads & light meals
  10. Kim Dae-seok's Cabbage Salad10 minVery easySalads & light meals