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Sung Anh's Cold Tomato Noodles
A simple summer noodle dish by Chef Sung Anh, made by grating ripe tomatoes through a grater and mixing them with dashi sauce for a refreshing, savory bite.
tomatonoodlesdashi saucegreen onionwasabi
simplesummer specialtyumami
Baek Jong-won's Watermelon Hyachae
Mix leftover watermelon with milk and soda in a golden ratio, then add fruit cocktail for a refreshing, smooth nostalgic treat.
watermelonmilksodafruit cocktail
super simpleleftover food usekids snack
Baek Jong-won Watermelon Juice
A Thai-inspired watermelon juice (Tang Mo Ban) recipe with sugar and ice, enhanced with sparkling water for a refreshing watermelonade.
watermelonsparkling water
quick and easyunique dishkids' snack
Ttukdak Hyung's Delivery Steamed Egg
An ultra-simple steamed egg with a pudding-like texture, maximized for softness with milk and ready in just 4 minutes in the microwave.
EggsMilkBeef Dashida (MSG-based soup stock)Green OnionSesame Oil
Super SimpleHome CookingLate Night Snack
Ttukdak Hyung's Restaurant-Style Doenjang Jjigae
A rich, savory restaurant-style doenjang jjigae made by sautéing doenjang, ssamjang, and gochujang in oil to develop deep umami flavor.
doenjangssamjanggochujangzucchinionion
ultra simplerice killersoup dish
Baek Jong-won's Universal Jangajji Sauce
A versatile jangajji sauce made by boiling soy sauce, water, sugar, and vinegar in a golden ratio, perfect for pickling any vegetable or ingredient such as onion, cucumber, spinach, and cherry tomatoes.
soy saucevinegar
ultra simpleside dishuniversal sauce
Baek Jong-won's Tomato and Egg Stir-Fry
A Chinese-style dish with a moist, rich texture, featuring softly scrambled eggs set aside before being stir-fried quickly with tomatoes in green onion oil seasoned with soy sauce and oyster sauce.
tomatoegggreen onionsoy sauceoyster sauce
quick and easyhome cookingentertaining guests
Baek Jong-won's Seasoned Perilla Leaves
A super simple, budget-friendly side dish that's a rice thief, made by layering thinly sliced vegetables and a soy sauce-anchovy sauce between perilla leaves without any cooking.
Perilla leavesOnionGreen onionCheongyang chili pepperRed chili pepper
Super simpleRice thiefSide dish
Baek Jong-won's Samgyeopsal Pa-muchim
A restaurant-style pa-muchim that tames the greasiness of samgyeopsal with a light gochujang sauce made from gochujang, sugar, and vinegar, enhanced with red pepper powder and sesame oil for a rich, savory finish.
green onion shredsgochujangvinegarred pepper powdersesame oil
ultra simpleside dishrice killer
Baek Jong-won's Mayo Ramyeon-ttang
A super simple beer snack made by spreading mayonnaise and sugar on ramen, baking it in the microwave, and then sprinkling with ramen soup powder for a sweet, salty, and crispy finish.
RamenMayonnaiseRamen soup powder
Super simpleBeer snackSweet and salty
Baek Jong-won Kimchi Jeon
A late-night snack kimchi jeon made by slicing sausages thinly, mixing them into a soft batter, and pan-frying with generous oil to maximize crispiness at the edges.
KimchiBatter flourSausageGreen onionChili pepper
Quick and easyLate-night snackMakgeolli pairing
Baek Jong-won 1-Minute Ramyeon Bokkeum
A super simple street food-style ramyeon bokkeum that uses half the ramyeon soup, reduces it down to a thick sauce with sugar and gochujang for a perfectly balanced flavor—no fish cake needed.
ramyeongochujanggreen onion
super simplelate-night snackdrink pairing