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Yeo Kyung-rae's Ohyangjangnyuk

A Chinese-style recipe for Ohyangjangnyuk that delivers deep flavor at home using haecheonjang, easy and simple to prepare.

Ingredients needed 3 servings

Recipe

Cooking tips

  • If you have trouble finding ohyang ingredients like star anise or cinnamon, adding one bottle of ssanghwatang will easily replicate a similar flavor.
  • Piercing the meat surface with a fork helps the seasoning penetrate deeply into the meat.
  • Use plenty of minced garlic in the sauce to bring out the distinctive sharp and clean taste characteristic of ohyangjangnyuk.

Recommended for

  • Those who want to enjoy a special Chinese main dish at home.
  • People looking for an elegant appetizer dish to serve guests.

Shop ingredients on Coupang(Ad)

pork shouldergreen oniongingergarlichaecheonjangnochustar anisecinnamoncucumbervinegarsesame oilchili oil

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