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Yeo Kyung-rae's Ohyangjangnyuk
A Chinese-style recipe for Ohyangjangnyuk that delivers deep flavor at home using haecheonjang, easy and simple to prepare.
pork shouldergreen oniongingergarlichaecheonjang
Chinesemain dishappetizer
Baek Jong-won's Sujeonggwa
A super simple traditional drink made by simmering ginger and cinnamon to create a subtle aroma, then adding brown sugar for a deep sweetness, and garnished with dried persimmons and pine nuts.
CinnamonGingerBrown sugarDried persimmonsPine nuts
super easyholiday foodhome meal
Kim Dae-seok's Yakbap
A simple, no-boiling method to make nutritious, chewy, and not overly sweet yakbap using a rice cooker's mixed grain setting.
Glutinous ricecowpeasjujubesFresh chestnutsPumpkin seeds
Electric rice cooker recipesFestival snacksHomemade
YOOXICMAN's Mexican Birria Tacos
Trendy street-style tacos made by soaking tortillas in a rich beef chili broth, simmered for 5 hours with Mexican chilies and spices. A bold, flavorful experience inspired by authentic Mexican street food.
Beef flank steakBeef bonesGuajillo chiliesAncho chiliesAvo chilies
Mexican cuisineTacosCheese tacos
Baek Jong-won's Vin Chaud
A warm and fragrant European winter drink made by simmering inexpensive wine with apples, oranges, lemons, cinnamon sticks, and honey.
Red wineAppleLemonOrangeCinnamon stick
super easyhome mealfor guests
Okjubu's Gochon Soy Sauce Chicken
Homemade soy sauce chicken, crispy twice-fried with starch and tossed in a savory garlic-soy sauce
chicken thighchicken wingcornstarchsoy saucemirin
Kyochon chickenmeat dishfried dish
YOOXICMAN Edward Lee Bourbon Brisket
A hybrid barbecue steamed dish based on Korean soy sauce, combining the exotic aroma of black beer and bourbon whiskey, as featured in the signature recipe of chef Edward Lee from Black & White Chef.
brisketpaprika powdercinnamon powderonioncarrot
bourbon whiskeybarbecueoven cooking
Seungwoo Dad's French Toast Made Even While Half Asleep
An ultra-simple French toast, 'Egg in a Hole' style, sweetened with banana milk and baked with a whole egg in the center of the bread.
BreadEggsBanana milkButterCinnamon powder
Super simpleBrunchLate-night snack
Kim Dae-seok Chef's Perilla Seed Ggangjeong
Crispy perilla seed ggangjeong made by roasting whole perilla seeds and nuts, then coating them in a syrup infused with cinnamon aroma and a pinch of salt.
whole perilla seedspumpkin seedspeanutscorn syrupcinnamon powder
traditional snackholiday foodcrispiness
Kim Dae-seok's Sweet Potato Apple Hotteok
A wholesome snack made with sweet potato, apple, and glutinous rice flour.
sweet potatoappleglutinous rice flourcinnamon powder
no sugarkid snackunique dessert
Sung Si-kyung's French Toast
A luxurious dessert made by soaking bread in an egg mixture blended with fresh cream until soft, then pan-frying over low heat and serving with vanilla ice cream and maple syrup.
sliced breadeggsfresh creambuttercinnamon powder
super simplebrunchkids' snack
Baek Jong-won's Stewed Apples
Stewed apples made with bruised or damaged apples, sugar, water, and cinnamon powder, which can be used as a versatile topping for toast, yogurt, and more.
ApplesLemon juiceCinnamon powder
Super simpleSide dishLeftover food utilization