Ttukdak Hyung's Zucchini Stew

A zucchini stew simmered with carrots and green chili peppers in spicy gochugaru seasoning, delivering a refreshing and tangy broth.

Ingredients needed 3 servings

Recipe

Cooking tips

  • For best results, bring all ingredients to a rolling boil and simmer until the natural sweetness of zucchini blends perfectly with the fresh flavors of vegetables.

Recommended for

  • Those seeking a balanced stew with the sweetness of zucchini and the tangy kick of green chili peppers.
  • Fans of deep umami-rich broths enhanced with mackerel fish sauce and dashi powder.
  • Anyone wanting a hearty side dish or a satisfying full meal when served with kalguksu noodles.

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