Modu Recipe
Modu Recipe

Ttukdak Hyung's Jeyuk Bokkeum

Sizzling spicy gochujang sauce with pork shoulder, cabbage, and carrots—perfect as a side dish for rice.

45 minMeat & mainsDifficulty Normal

Ingredients needed 2 servings

Recipe

Cooking tips

  • Cook jeyuk bokkeum quickly over high heat so the vegetables don’t become soggy and retain a satisfying texture.

Recommended for

  • Those who love the balance of spicy-sweet sauce and chewy pork.
  • People seeking a hearty main side dish to enjoy with rice.
  • Those wanting a richer taste from a well-balanced mix of vegetables.

Shop ingredients on Coupang(Ad)

pork shouldercabbageonioncarrotgreen oniongreen chili peppersoy saucegarlicgochujangcoarse red chili powder

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