Ttukdak Hyung's Red Bean Yanggaeng
Handmade red bean yanggaeng with the most popular and classic flavor using agar powder and sweet red bean paste
Ingredients needed 2 servings
Recipe
Cooking tips
- For added nutty texture, you can mix in diced chestnuts, walnuts, pine nuts, or other nuts according to your preference.
Recommended for
- Those who want a classic traditional red bean yanggaeng taste that stays true to the basics.
- Those looking for a snack for elders or a gift for parents during the holidays.
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