Modu Recipe
Modu Recipe

Ttukdak Hyung's Gyeongsang-style Red Beef Muktukguk

A Gyeongsang-style red beef muktukguk simmered with plenty of beef and radish, seasoned with gochugaru and soy sauce for a spicy kick.

40 minSoups & stewsDifficulty Normal

Ingredients needed 2 servings

Recipe

Cooking tips

  • Sautéing the marinated beef and radish for a longer time allows their natural sweetness and umami to deeply infuse into the broth.

Recommended for

  • Those who love a spicy, rich-flavored beef muktukguk.
  • People looking for a hearty soup to enjoy with rice.
  • Those seeking a nutritious, comforting home-style soup.

Shop ingredients on Coupang(Ad)

beef for stockgochugarusoy sauceanchovy sauceminced garlicminced gingerradishenoki mushroomsshiitake mushroomsbeef dashi

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