Modu Recipe
Modu Recipe

Ttukdak Hyung's Bulnakjeongol

A spicy and refreshing hot pot made with fresh beef, Korean small octopus (nakji), and tofu, simmered in a spicy seasoning for a wonderfully tangy and clean broth.

Ingredients needed 3 servings

Recipe

Cooking tips

  • Once the water starts boiling, add 50g of soaked glass noodles and boil once more.
  • Depending on your preference, you can substitute the glass noodles with udon noodles or ramyun noodles.

Recommended for

  • Those who want a hearty meal with a spicy broth and generous toppings.
  • Those who want to enjoy the rich flavors of beef and Korean small octopus (nakji) in a spicy way.
  • Those looking for a special menu that the whole family can gather around and enjoy together.

Shop ingredients on Coupang(Ad)

beefKorean small octopus (nakji)gochugarufermented anchovy sauceJin-ganjanggarlicbeef dashidatofunapa cabbageonion

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Aha Bujang's Spicy Bulnak Jeongol15 minEasySoups & stews
  2. Ttukdak Hyung's Pork Intestine Jjigae1 hr 15 minNormalSoups & stews
  3. Kim Dae-seok's Beef Shank Suyuk Hot Pot1 hrNormalSoups & stews
  4. Ttukdak Hyung's Suju Jjigae1 hr 5 minNormalSoups & stews
  5. This Man's Cook Hanwoo Sirloin Mushroom Jeongol35 minNormalSoups & stews
  6. Yoon Yi-ryeon's Yellow Croaker Hot Pot20 minNormalSoups & stews
  7. Choi Kang-rok's Chicken Hot Pot Mizutaki1 hr 30 minNormalSoups & stews
  8. Aha Bujang's Beef Small Intestine Hot Pot (So Gopchang Jeongol)25 minEasySoups & stews
  9. Solo Cooking God's Udon Bulgogi Hot Pot20 minEasySoups & stews
  10. Lee Hye-jung's Spicy Meat Hot Pot25 minEasySoups & stews