Main ingredients 🥩
Pork tenderloinOnionGreen onionCabbageCarrotCheongyang chili pepperMinced garlicGochugaru (Korean chili flakes)Tonkatsu sauceChicken stockEgg
Solo Cooking God's Chinese-Style Bibimbap
A Daegu-style Chinese bibimbap where stir-fried pork and abundant vegetables get a savory boost from tonkatsu sauce, delivering a smoky, spicy kick.
🙋 Recommended for
- ⭐ Those who want to try the spicy, addictive Chinese bibimbap that was only available in Daegu, homemade.
- ⭐ Those who want to experience the wok-fired flavor and deep richness of a Chinese restaurant in a single bowl of rice.
- ⭐ Those who want to use leftover vegetables and meat from the fridge to create a spectacular Chinese dish.
Ingredients needed 🛒1 servings
- 200-300g pork tenderloin
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