Seonkyoung Longest Spicy Chicken Miso Ramen

A miso ramen made by combining chicken broth with spicy miso tare and flavored oil, topped with seasoned chicken.

Ingredients needed 5 servings

Recipe

Cooking tips

  • Dried shiitake mushrooms absorb a lot of broth, so squeeze them well after lifting them out before using.
  • Infuse the flavored oil slowly over low heat, and remove the large ginger and garlic pieces without adding them to the chicken seasoning.
  • Bring the broth to a rolling boil just before serving, and cook the noodles according to the directions and drain completely so the broth coats the noodles evenly.

Recommended for

  • Those who want to enjoy spicy, rich miso ramen at home.
  • Those who want a hearty one-bowl noodle dish topped with generous chicken.

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