Raymon Kim's Chops Steak

Recipe 🍳

Cooking tips 💡

• Do not simmer the chops steak in the sauce for too long, or the meat will become tough. Cook quickly over high heat to keep it juicy.
• Remove the white core from the bell pepper before cooking to avoid a tough texture and ensure a clean mouthfeel.
• The natural juices from the meat and vegetables are essential for depth of flavor—never discard them. Mix them into the sauce during cooking for maximum savoriness.

Recommended for 🙋

• ⭐Those who want to create a sophisticated home party atmosphere with family or a loved one on a special occasion.
• ⭐Home cooks looking to recreate the rich, tangy-sweet restaurant-style steak sauce at home.