Aha Bujang's Chop Steak

A chop steak stir-fried over high heat with vegetables and meat, elevated by a special sauce with whole-grain mustard for extra flavor.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Adding whole-grain mustard gives the sauce a clean acidity and enhances deep savoriness.
  • To prevent moisture from the ingredients, be sure to cook the vegetables and beef quickly over high heat.
  • You can substitute pork or chicken for the beef with equally good results.

Recommended for

  • Those who want to easily prepare a special home party dish or drinking snack.
  • Those curious about the golden ratio of a special steak sauce that whets the appetite.
  • Those who want to deliciously use up various vegetables and leftover meat from the fridge.

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