Raymon Kim's Mulberry Raspberry Sauce Ribeye Steak

Recipe 🍳

Cooking tips 💡

• When cooking a thick 3cm steak, ensure the pan is fully heated before adding the meat and avoid frequent flipping to retain maximum juiciness and achieve a crisp exterior.
• Sprinkling mustard powder on the steak’s surface and lightly charring it creates a distinctive bitter note that perfectly complements the sweet mulberry raspberry sauce.