Modu Recipe
Modu Recipe

Kim Milan's Tarte Tatin

A French apple pie where apples are baked in caramel, then covered with puff pastry and baked until crisp.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Use firm, tart apple varieties like Granny Smith or Aori to prevent them from turning mushy when baked.
  • Do not stir the sugar while it boils, as this can cause crystallization. Only lightly wipe the edges of the pan while heating.
  • If you invert the tart immediately after baking, the apples may collapse. Let it cool for 30 minutes to set, then gently heat only the bottom of the pan with a torch before unmolding.

Recommended for

  • Those who want to make an authentic French dessert at home with high quality.
  • Those looking for a baking recipe that lets them enjoy the deep flavors of apples and caramel.

Shop ingredients on Coupang(Ad)

applessugarbuttercinnamon powdercognacpuff pastry

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