Kim Jin-soon's Soybean Sprout Spicy Pork Stir-fry

A savory stir-fry of thinly sliced pork belly and straight soybean sprouts with a deep-flavored special sauce.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Use plump, firm straight soybean sprouts to maintain a crisp texture for a long time.
  • Immediately after adding the soybean sprouts, reduce the heat to low to prevent burning and allow moisture to release.

Recommended for

  • Those who want a hearty spicy pork stir-fry with added crisp soybean sprout texture.
  • Those looking for a fail-proof golden ratio spicy pork sauce.

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