Aha Bujang's Beef Hangover Soup (Sogogi Haejangguk)

A rich beef hangover soup made with beef, soybean sprouts, and napa cabbage heart, finished with a spicy seasoning paste.

Ingredients needed 6 servings

Recipe

Cooking tips

  • When simmering the broth, keep the heat low and gentle to prevent the water from reducing too quickly.
  • Let the beef cool completely before slicing to keep the slices neat and intact.
  • If desired, add cooked glass noodles or noodle bundles for a heartier meal.

Recommended for

  • Those who want to make a deep, spicy broth at home that rivals famous hangover soup restaurants.
  • Those in need of hangover relief or a hearty one-bowl meal.
  • Those who love the combination of rich beef broth and fiery dadagi.

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Aha Bujang's Beef Ugeoji Haejangguk1 hr 40 minNormalSoups & stews
  2. Seonkyoung Longest's Kimchi Beef Hash25 minEasySalads & light meals
  3. Kim Dae-seok's Beef and Young Napa Cabbage Doenjang Soup50 minNormalSoups & stews
  4. Aha Bujang's Eolkeun Daepa Ppyeohaejangguk1 hr 20 minNormalSoups & stews
  5. Ttukdak Hyung's Soybean and Pork Rib Jjigae1 hrNormalSoups & stews
  6. Baek Jong-won's Kongnamul Haejangguk (Bean Sprout Hangover Soup)1 hr 20 minNormalSoups & stews
  7. Ttukdak Hyung's Yellow Croaker Jook55 minNormalSoups & stews
  8. This Man's Cook's Hwangtae Haejangguk40 minNormalSoups & stews
  9. Kim Dae-seok's Dried Pollock Hangover Soup45 minEasySoups & stews
  10. This Man's Cook Pork and Seafood Soybean Paste Stew25 minEasySoups & stews