Snacks & desserts
Snacks, toast, bread, drinks, and desserts
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Snacks & desserts Recipes
853 recipes found.
Sung Si-kyung's Apple Tart
A sweet and crispy tart made by simmering premium apples in butter and sugar with a hint of cinnamon, then covering with a plain brisée dough and baking in the oven.
Maeil Matna Mountain Pile Tacos
Crispy homemade tacos piled high with stir-fried beef and fresh vegetables on freshly fried tortillas
Ttukdak Hyung's Dubai Choco Salt Bungeoppang
A trendy, exotic fusion dessert made by baking crispy kadaif and pistachios with rich dark chocolate inside a salt bread dough.
Sung Si-kyung's Tortilla Cream Dessert
A dessert filled with homemade tiramisu cream made from mascarpone and fresh cream, and fruit, in a crispy baked cinnamon tortilla cup
Lee Jae-hoon's Zucchini Blossom Fritters
An Italian-style delicacy of stuffed zucchini blossoms coated in a crispy batter and deep-fried
Seungwoo Dad's Duck Fat French Fries and Chippy Tea
After boiling and freezing potatoes to remove moisture, then frying them in duck fat at a low temperature and again at a high temperature for extreme crispiness, this is a British-style French fry and sandwich.
Park Joon-woo's Mulberry Mascarpone Dessert
A sophisticated French-style dessert featuring fresh mulberries paired with a sweetly reduced mulberry compote, served on rich mascarpone cheese.
Seonkyoung Longest's Spicy Seasoned Pineapple
A sweet, salty, and spicy dessert with a twist, made by tossing pineapple flesh with chili powder, salt, and sugar.
Lim Sung-geun's Sandwich Sausage Cheese Roll
A child-friendly snack made by rolling sausage and cheese into thin, flattened sandwich bread, dipping it in egg wash, baking until golden, and serving with a tangy sweet yogurt sauce.
Fabri's Easter Chocolate Egg
An Italian traditional Easter chocolate egg with a glossy and crispy texture, made using precise chocolate tempering techniques.
Fabri's Refreshing Somaek Sangria
A unique Korean-style somaek sangria that combines soju and beer with passion fruit syrup and refreshing fruits for a cool drink
Shin Dong-min's Dumpling Tanghulu
An unusual dessert recipe featuring crispy fried kimchi dumplings coated in sweet sugar syrup, served with a spicy gochujang cream cheese sauce.