Seonkyoung Longest's Spicy Seasoned Pineapple

Name: Seonkyoung Longest's Spicy Seasoned Pineapple
Cook time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 1/2 pineapple's worth of flesh; 1.5 tbsp chili powder; 1 tbsp salt; 2 tbsp sugar

A sweet, salty, and spicy dessert with a twist, made by tossing pineapple flesh with chili powder, salt, and sugar.

5 min Difficulty Very easy Snacks & desserts

Main ingredients

pineapple chili powder

Ingredients needed 2 servings

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pineapple chili powder

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1/2 pineapple's worth of flesh

1.5 tbsp chili powder

1 tbsp salt

2 tbsp sugar

Recipe

In a small bowl, add 1.5 tbsp chili powder, 1 tbsp salt, and 2 tbsp sugar.
Mix the ingredients in the bowl evenly to make a seasoning powder.
Cut the pineapple flesh into bite-sized cubes.
Sprinkle the seasoning powder little by little over the pineapple.
Gently toss so the flesh doesn't break apart, or serve with the seasoning on the side.

Mix chili powder, salt, and sugar to prepare the seasoning powder.
Cube the pineapple.
Toss the pineapple in the seasoning powder and plate.

Cooking tips

Add the seasoning powder little by little and adjust to taste.
Great as a snack with soju or as a unique dessert.

Recommended for

Those who want to experience a new flavor of pineapple dessert.
Those looking for a sweet, salty, and spicy snack to pair with soju.

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