Snacks & desserts
Snacks, toast, bread, drinks, and desserts
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Snacks & desserts Recipes
853 recipes found.
Jang Ho-jun Matcha Strawberry Panna Cotta
A smooth and sweet milk pudding topped with a tangy strawberry syrup and delicate matcha cream.
Fabri Coffee Sesame Songpyeon
A unique holiday dessert with a subtle coffee aroma in a chewy dough, filled with a nutty and sweet sesame filling.
Fabri's Hotteok Affogato
A recipe that transforms store-bought hotteok mix into an elegant, unique dessert by topping it with sweet ice cream and rich espresso.
Shin Dong-min Apple Mango Ice
A premium dessert recipe featuring top-grade Jeju apple mango, a special cheese cream, and tangy passion fruit sorbet, perfectly balanced for an exquisite treat.
Raymon Kim's Spanakopita
Greek-style spinach and feta cheese pie baked in crispy phyllo pastry, filled with savory feta cheese and fragrant spinach.
This Man's Cook Soy Milk Miso Powder
A healthy and satisfying soy milk miso powder drink enhanced with honey instead of sugar and a rich soy milk base for deep, nutty flavor.
This Man's Cook Stuffed Egg
A vibrant finger food dish where hard-boiled egg yolks are mixed with various vegetables and ham, then generously stuffed into the egg whites using a mayonnaise-based sauce.
Kim Dae-seok's Ginseng Honey Juice
A super simple health juice that combines the bitterness of ginseng with sweet honey and milk to energize you.
Kim Dae-seok's Carrot Jelly
An innovative jelly dish made by setting finely pureed carrots rich in beta-carotene with agar powder and honey, perfect as a healthy snack or children's treat.
Kim Dae-seok's Garlic Chives and Peas Fritters
A unique appetizer made by blanching pungent garlic chives and savory peas, coating them with glutinous rice flour, steaming, drying, and frying until crispy on the outside and chewy on the inside.
Kim Dae-seok's Potato Mix
A delightful snack made by evenly mixing shredded potatoes with red beans and moist rice flour, steamed to a fluffy, steamed rice cake-like texture
Kim Dae-seok's Fried Kidney Beans
A nutritious snack with intense crunch and rich aroma, made by lightly coating salted kidney beans with rice flour three times, steaming and sun-drying them before frying twice.