Sauces & basics
Reusable sauces, seasonings, broths, and basic preparations
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Sauces & basics Recipes
279 recipes found.

Lim Sung-geun's Universal Stock Concentrate
A highly concentrated, versatile stock base perfect for a variety of soups and broths such as galbitang, janchiguksoo, and mandu guk.

Lim Sung-geun's All-Purpose Dallae Sauce
Explosive savory flavor with a golden ratio—neither too salty nor too sweet, endlessly enjoyable

Lim Sung-geun Homemade Mayonnaise
Fresh and rich homemade mayonnaise made in just one minute at home with a hand blender

Lim Sung-geun's All-Purpose Kimjang Seasoning Paste
This is Imjjang's all-purpose kimjang seasoning paste, made simply with starch syrup instead of cooking a starch paste.

Lim Sung-geun's All-Purpose Yeondu Seasoning
A high-quality homemade liquid seasoning that removes the characteristic off-flavor and heaviness of dasida and filters out even fine impurities with egg.

Seungwoo Dad's All-Purpose Seasoned Ground Pork Stir-fry
A versatile meat sauce made by stir-frying easily perishable ground pork with a soy sauce, gochujang, and doenjang base to extend its shelf life and use in various dishes.

Jung Ho-young's Tuna Flap Broth
A versatile Japanese-style broth that starts with gently simmering kelp to extract a subtle depth, then enriches the flavor with the rich umami of tuna flap, elevating any soup dish with a refined taste.

Fabri's Ragù Sauce
An Italian traditional ragù sauce recipe that achieves a deep flavor in just 35 minutes without long simmering.

This Man's Cook's Universal Chogochujang
A versatile sauce made by mixing lemon juice, wasabi, and soda in a golden ratio to maximize refreshing, tangy, and crisp coolness.

This Man's Cook Store-Bought Gochujang Remodeling
A simple upgrade to transform leftover store-bought gochujang into a deeply flavorful, irresistible condiment by adding just a few ingredients.

This Man's Cook Gochujung
A versatile gochujung made by aging red and green chili peppers with sugar in a 1:1 ratio, adding a spicy-sweet flavor to stir-fries and braised dishes.

This Man's Cook Dallaejang
A savory dill sauce made with two bundles of dallae, dried anchovy sauce, and plum syrup, enjoyed with roasted seaweed.