Hearty meat, seafood, and vegetable-centered main dishes
1921 recipes found.

A Japanese-style salmon simmered in a rich, sweet-savory soy sauce with radish, burdock root, and konjac, resulting in deep umami flavor and a glossy finish.

A deliciously sweet and savory Japanese-style beef and potato stew, perfectly simmered with tender beef and potatoes, making it an excellent side dish for rice.