Ttukdak Hyung's Cream Chicken Steak

• 600g chicken thighs
• 0.5 tablespoon salt
• 0.5 tablespoon pepper
• 5 tablespoons potato starch
• 20ml cooking oil
• 40g butter
• 400g button mushrooms
• 1 tablespoon minced garlic
• 180ml fresh cream
• 30g Parmesan cheese
• 0.5 tablespoon crushed pepper
• 0.3 tablespoon seasoned salt
• 0.2 tablespoon pepper
• 30g scallions

Recipe 🍳

Cooking tips 💡

• Massage salt, pepper, and potato starch into both sides of the chicken thighs.
• Flip and repeat the same process.

Recommended for 🙋

• ⭐Those who want to enjoy the perfect harmony of tender chicken thigh steak and a rich, savory cream sauce.
• ⭐Those who want to create an impressive main dish that brings a fine-dining atmosphere to the home.
• ⭐Those who prefer a tender flavor that everyone, young and old, will love, with chicken, mushrooms, and cream sauce coming together.