All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
664 recipes found.
Okjubu's Butter Mushroom Rice
The ultimate delicacy rice featuring fragrant sautéed mushrooms, rich butter, and a special scallion seasoning sauce.
Lee Yeon-bok's Hongso Jokbal
A recipe to enjoy soft, sweet and spicy Hongso Jokbal, a must-try food when traveling to China, at home in a ttukbaegi (earthenware pot).
Okjubu's Snail Soybean Paste Stew
The ultimate rice companion—rich, savory homemade soybean paste stew with chewy snails and crisp vegetables simmered to perfection.
Park Eun-young's Sichuan Tangbap
A clear broth with a subtle, spicy kick from green chili peppers, characteristic of Sichuan-style tangbap without a red hue
Lee Yeon-bok's Red-Braised Fish
A sophisticated Chinese dish featuring crispy fried fish with a moist interior, simmered in a spicy-sweet, savory sauce.
Yeo Kyung-rae's Wheat Pancakes with Two Chinese-Style Stir-Fries
A delicious dish featuring soft scrambled eggs and spicy green pepper stir-fry wrapped in thin, fragrant wheat pancakes brushed with sesame oil.
IronBagMan's Hoigwa-yuk
A Chinese-style spicy stir-fried pork that maximizes a crispy-outside, moist-inside texture by dipping deep-fried pork belly in ice water.
Fabri's Beef Japchae
Italian chef Fabri presents a traditional Korean-style japchae packed with beef and a variety of vegetables.
Aha Bujang's Pepper Japchae
A Chinese-style pepper japchae quickly finished with the pungent flavor of oyster sauce and chili oil
Aha Bujang's thinly sliced beef short plate (woosamgyeop) Bulgogi Hot Pot
A hot pot dish generously layered with thinly sliced beef short plate (woosamgyeop) over mung bean sprouts and mushrooms, simmered deeply and spicily in beef bone broth and bulgogi seasoning.
Aha Bujang's Beef Bone Extract Kimchi Cheonggukjang Jjigae
A deeply savory and refreshing kimchi cheonggukjang jjigae, made with rich beef bone extract and well-fermented sour kimchi, without any overpowering smell—the ultimate home-cooked meal.
Aha Bujang's Snowflake Garlic Pan-Fried Dumplings
Pan-fried dumplings filled with pork loin and pickled vegetables, poured with flour water to create a crispy, cracker-like exterior and juicy, moist filling — snowflake pan-fried dumplings.