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Lim Sung-geun's Moon Gwacha Japchae
A traditional royal dish made without glass noodles, featuring chewy glutinous rice pancakes, assorted vegetables, and meat seasoned simply with salt for a clean, delicate flavor.
zucchinienoki mushroomsbean sproutsdried shiitake mushroomsbeef
royal cuisinejapchaetraditional food
Lim Sung-geun's Comforting Egg Soup
A simple, delicate egg soup ready in just 3 minutes for busy mornings—soft, refreshing, and effortless to make.
egggreen oniondried anchovy brothsesame oil
super simplebreakfastegg dish
Yeo Kyung-rae's Shiitake Mushroom Rice Bowl
A familiar yet refined Chinese-style rice bowl featuring thick shiitake mushrooms and chewy squid for a satisfying texture contrast.
shiitake mushroomssquidgreen oniongarlicchili oil
one-bowl mealsquid dishChinese cuisine
Yeo Kyung-rae's Pork Thin Noodle Soup
A unique and refined soup dish featuring a rich Chinese-style broth simmered with abundant vegetables and pork, served with familiar thin noodles rolled into a comforting bowl.
thin noodlespork tenderloinlarge cabbagedried shiitake mushroomsbroccoli
Chinese-style noodle souppork ramenunique dish
Yeo Kyung-rae's Wheat Pancakes with Two Chinese-Style Stir-Fries
A delicious dish featuring soft scrambled eggs and spicy green pepper stir-fry wrapped in thin, fragrant wheat pancakes brushed with sesame oil.
wheat doughsesame oileggsgreen onionseasoning
signature dishentertaining guestsunique recipe
Park Eun-young's Yurin-gi
A delicious dish featuring chicken that is double-fried for an intense crunch, served with a sweet and sour chili soy sauce.
chicken thigh meatstarch powderegg whitelettucegreen onion
entertaining dishChinese cuisinechicken dish
Lim Sung-geun's Seasoned Seaweed
A spicy and tangy rice-stealing side dish that uses up stale seaweed to whet the appetite
dol-gim (dried laver)cheongyang chili pepperred chili pepperJin-ganjang (Korean all-purpose soy sauce)tuna extract
basic side dishhome-cooked mealrice thief
Lim Sung-geun's Gochujang Squid Salad
A beloved side dish that remains moist and never becomes hard, even when cooled—spicy-sweet and delicious.
medium dried anchoviesmirinminced garlicvegetable oilcorn syrup
anchovy side dishside dishrice companion
Lim Sung-geun's Beef Bulgogi
Authentic beef bulgogi enjoyed with a moist and tender broth, using the precise golden ratio of water, soy sauce, and sugar
beef brisketpremium soy saucegrated pearseasoned onionyellow sugar
meat dishmain coursehome cooking
Lim Sung-geun's Squid Stir-Fry
A tender and juicy squid stir-fry made by quickly searing squid and vegetables over high heat using a golden ratio universal stir-fry sauce.
squidoniongreen oniongreen chili pepperlight soy sauce
meat dishmain coursehome cooking
Hong Shin-ae's One-Pan Japchae
Super simple one-pan japchae where the glass noodles are not boiled separately but simmered in the seasoning sauce, keeping them chewy for a long time.
glass noodlesshiitake mushroomsonionzucchinibeef tenderloin
One-Pan MealEntertainingHome Cooking
Hong Shin-ae's Kimchi Mari Guksu
A refreshing noodle dish of chewy buckwheat noodles rolled in a savory brisket broth with icy slush and tangy kimchi liquid.
buckwheat noodlesradish kimchicabbage kimchibrisket brothkimchi liquid
summer delicacynoodle dishhangover food