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5,566 recipes found.

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Yeo Kyung-rae's Three-Flavor Stir-Fried Noodles in a Tray

A premium tray-style stir-fried noodles that elevates instant Chinese-style noodles with fresh seafood and vegetables, served like a proper dish

20 minEasyNoodles & bunsik
chajang ramenchajang soup powderpork bellyonionpotato
ramen recipetray chajangsuper simple

Lee Yeon-bok's Gochujjabe

Authentic Chinese-style gochujjabe with crisp bell peppers and tender pork, stir-fried in chili oil for a spicy kick.

15 minEasyNoodles & bunsik
pork shoulder blade meatbell pepperonionbamboo shootgarlic
Chinese cuisinemain dishentertaining guests

Lee Yeon-bok's Napa Cabbage Steamed

A popular Chinese restaurant dish featuring tender, sweet steamed napa cabbage topped with crisp vegetables and a tangy, sweet soy sauce for a refreshing and satisfying bite.

20 minEasyside dish
napa cabbagegreen oniongarlicbell pepperred chili
Molam's bestsellerdiet-friendly recipehealthy meal

Lim Sung-geun's Gae-seong-style Jang-gulbi

A refined traditional Gae-seong-style grilled fish dish marinated in a special soy sauce seasoning instead of salt, dried thoroughly, then grilled over medium heat until golden and crisp.

40 minHardMeat & mains
BusePure soy sauceClear rice wineCooking wineGreen onion
Grilled fishTraditional dishPremium side dish

Yeo Kyung-rae's Nostalgic Original Mapo Tofu

A nostalgic original mapo tofu recipe that creates a smooth and familiar spicy flavor without doubanjiang, using chili powder and gochujang instead.

15 minEasyMeat & mains
block tofuground beefgreen oniongarlicginger
without doubanjiangnostalgic flavorChinese cuisine

Yeo Kyung-rae's Green Cabbage Stir-Fry

A simple and quick stir-fry that preserves the crisp texture and rich umami flavor of green cabbage, cooked rapidly over high heat.

10 minEasyside dish
green cabbagedried chili pepperscalliongarlicchicken powder
quick and easystir-fried vegetablesChinese cuisine

Yeo Kyung-rae's Chinese-Style Egg Soup

A simple and elegant Chinese-style egg soup with a subtle soy sauce aroma and soft, silky eggs—perfect as a side for fried rice.

10 minEasySoups & stews
egggreen onionchivessoy saucechicken powder
egg soupsuper simple soupChinese broth

Seungwoo Dad's Soy-Braised Chicken Drumettes

An ultra-simple soy-braised chicken drumette recipe that requires only scissors for preparation and takes just 10 minutes to cook.

10 minVery easyMeat & mains
Chicken drumettesGreen onionSoy sauceMirinOligosaccharide
Super simpleRice thiefLate-night snack

Lim Sung-geun's Final Version All-Purpose Soy Sauce

Golden ratio all-purpose soy sauce that elevates the flavor of every Korean dish—stir-fries, braises, and cold dishes alike

20 minEasySauces & basics
light soy saucetuna liquidcorn syruponionapple
cooking basicsall-purpose seasoningumami-rich

Lim Sung-geun's Spicy Kim Weed Salad

Crisp-fried soggy kim to make a savory, spicy side dish that pairs perfectly with rice—no clumping, just rich flavor and bold spice.

15 minEasyside dish
KimLight soy sauceTuna saucePlum syrupSesame oil
Side dishHome cookingRice companion

Seungwoo Dad's Chili Shrimp Fried in Cold Oil

A Chinese-style chili shrimp recipe that is safely and crisply fried by adding shrimp to cold oil from the start without preheating, eliminating worries about oil splattering.

25 minNormalMeat & mains
ShrimpPotato starchEggOnionChili pepper
spicysweet and savoryhome party

Yeo Kyung-ok's Bok Choy Bokkeum

A super speedy side dish made by blanching bok choy with its savory roots intact, then quickly stir-frying over high heat with oyster sauce and soy sauce.

10 minVery easyside dish
Bok choyGreen onionShiitake mushroomsGarlicSoy sauce
Super easyMild flavorSide dish
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