All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
929 recipes found.
Sort
Lee Yeon-bok's Soft Tofu Shrimp Soup
A warm hangover stew with deep umami from kelp and shrimp, and texture from scrambled eggs and soft tofu.
soft tofushrimpeggsspinachenoki mushrooms
brothy dishhangover reliefone-bowl meal
Okjubu's BoSSam Mu Kimchi
A spicy-sweet, chewy-textured mu kimchi in the style of a specialty boSSam restaurant, perfectly enhancing the flavor of boSSam meat.
daikon radishflower saltred pepper powdergarlic
bossam pairingChewy Bitespicy
Choi Kang-rok's Oven Toaster Chicken Teriyaki
Teriyaki with extreme tenderness, made by aging chicken with Noju and Nuruk Salt, then grilling it in an oven toaster.
ChickenNojuNuruk SaltSoy SauceMirin
rice-friendlylate-night snackmeat dish
Okjubu's Yutjeon
Crispy, savory yutjeon with tender beef and a rich, flavorful marinade, served with a spicy green onion salad
beefsoy saucepanko flouregggreen onion
pancake dishSeasoned green onion saladunique dish
Raymon Kim's Southern-Style Fried Chicken
American Southern-style fried chicken with tender meat from homemade buttermilk brine, paired with crispy bacon waffles for a delicious sweet-savory balance
chicken thighmilklemon juicecornstarchgarlic powder
frying dishwestern cuisinesweet-savory
Kim Dae-seok's Dolsan Gat Kimchi
Dolsan mustard-leaf kimchi seasoned with kelp-shiitake broth, beef bone broth, salted anchovies, shrimp paste, fruit, and dried chilies.
Dolsan gatGreen onionSea saltKelpDried shiitake mushrooms
Southern FlavorDelicacy KimchiKimjang
Seungwoo Dad's Pineapple Golden Fried Rice
Fried rice with rice grains coated golden with egg yolk and mixed with pineapple flesh, served in a hollowed-out pineapple shell
eggpineapplelarge green onionseasoned salt
unique dishhome partyone-bowl meal
Yoon Yi-ryeon's Squid and Spinach Chomuchim
A sweet and tangy instant side dish of briefly blanched squid and spinach tossed in a gochujang vinegar sauce
squidspinachchogochujanggochugaruraw sugar
super simplesweet and tangyseasonal dish
Yoon Yi-ryeon's Crunchy Bean Sprout Namul
A crunchy namul made by blanching bean sprouts for just 2 minutes and tossing them cleanly with guk-ganjang and seasoned salt.
bean sproutscheongyang chili peppergreen chili pepperguk-ganjang (soup soy sauce)seasoned salt
super simpleholiday foodbasic side dish
Yoon Yi-ryeon's Kkwarigochu Meat Dumplings
Handmade meat dumplings with kkwarigochu to cut the richness and add a chewy texture
porktofucabbagemung bean sproutskkwarigochu
holiday foodhomemadeunique dish
Yoon Yi-ryeon's Boreum Namul
A traditional namul dish for Jeongwol Daeboreum, made by gently boiling dried vegetables and stir-frying them with perilla oil and sesame oil.
dried vegetablesperilla oilsesame oilminced garlicfish sauce
traditional foodholiday foodside dish
Yoon Yi-ryeon's Dried Zucchini and Eggplant Ogari Namul
Dried zucchini and eggplant namul enjoyed on Jeongwol Daeboreum. The zucchini is simply seasoned with salt, sesame oil, and dashima broth, while the eggplant is stir-fried with fermented sand lance sauce and perilla oil for a nutty flavor.
dried zucchinidried eggplantsaltsesame oildashima
holiday foodside dishhealthy food