Modu Recipe
Modu Recipe

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Yeo Kyung-ok's Kkanpungyuk

25 minNormalMeat & mains

A classic Chinese dish featuring crispy fried pork tossed quickly over high heat with a tangy, sweet, and spicy garlic sauce.

porkgreen oniongarlicgingerbell pepper
entertaining guestslate-night snackspecial occasion

Solo Cooking God's Tuumba Rice Noodle Soup

10 minVery easyNoodles & bunsik

A rich and spicy reinterpretation of cup ramen rice noodles, enhanced with fatty pork belly, milk, and cheese for a creamy, savory twist on the classic Tuumba-style broth.

rice noodle cup ramenpork belly cutletonionmilksliced cheese
ultra simpleunique dishsolitary cooking

Solo Cooking God's Meat and Seafood Jjamppong Ramyeon

15 minEasyNoodles & bunsik

A premium jjambbong ramyeon with deep flavor, made by stir-frying pork belly and vegetables with oyster sauce and soy sauce to create a smoky wok taste, then adding squid jjambbong ramyeon for extra depth.

squid jjambbong ramyeonpork bellylarge green oniononionsoy sauce
soup dishlate-night snackstress relief

IronBagMan's Ohyang Jangyuk

3 hrHardMeat & mains

An authentic Chinese-style cold beef shank dish, maximized in flavor with a chewy pork skin gelatin sauce.

beef shank (arongsatae)pork skincucumbergarlicCheongyang chili pepper
cold dishnutritious foodentertaining guests

Ttukdak Hyung's Pork Belly Tangsuyuk

1 hr 10 minNormalMeat & mains

Crispy fried pork belly wrapped in rice paper, served with a sweet and sour sauce.

pork bellyrice paperonionKorean piman pepperwood ear mushroom
meat dishhome cookingguest entertaining

Sung Si-kyung's Uni Jjajangmyeon

25 minNormalNoodles & bunsik

Authentic homemade jjajangmyeon with finely minced pork and vegetables stir-fried in chunjang, enhanced with a subtle ginger aroma for extra savoriness

ground porklarge green oniononionzucchiniginger
Chinese-stylenoodle dishhome cooking

Aha Bujang's Pork Bone Hangover Soup

1 hr 35 minNormalSoups & stews

An innovative gamjatang recipe that boldly skips soaking and parboiling pork spine, instead simmering it all at once with seasonings for deep flavor.

pork spineminced garlicdoenjanggochujangminced ginger
soup disheshangover curehealth food

Eonam Teacher's Gochujang Butter Pork Back Ribs

1 hrEasyMeat & mains

Spicy-sweet one-pan pork back ribs simmered with gochujang, ketchup, and butter, pan-seared until golden without separate blanching

pork back ribsJin-ganjang (Korean all-purpose soy sauce)gochujanggochugaru (Korean chili flakes)ketchup
super simplerice thiefguest entertaining

Eonam Teacher's 10,000-Won Pork Rib Jjim

1 hrEasyMeat & mains

Eonam Teacher's spicy-sweet pork rib jjim, made by searing pork ribs until golden in a pan, then braising with ketchup and tuna extract for rich umami.

pork ribslarge green oniononionminced garlicJin-ganjang (Korean all-purpose soy sauce)
rice thiefbudget-friendlyguest entertaining

Eonam Teacher's One-Pan Pork Back Ribs

55 minEasyMeat & mains

Charcoal-grilled-style one-pan pork back ribs, seared golden in a single frying pan without blanching or boiling, then glazed in a special soy sauce seasoning.

pork back ribsonionlarge green oniongarlicJin-ganjang (Korean all-purpose soy sauce)
one-pan dishrice thiefguest entertaining

Kim Jin-soon's Pork Kimchi Gui

20 minVery easyMeat & mains

Pork belly fat sears large green onion and kimchi until deeply browned, then tuna extract adds savory depth for a smoky, rich pork kimchi gui.

pork bellynapa cabbage kimchilarge green oniongochugarusugar
super simplerice thieflate-night snack

Kim Jin-soon's Pork Belly Kimchi Jjim

50 minEasyMeat & mains

Thick slices of pork belly are seared until golden, then braised with well-fermented kimchi and beef bone broth until tender.

pork bellynapa cabbage kimchibeef bone brothgochugaruperilla oil
rice thiefguest entertaininghome meal