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Kim Dae-seok's Kimchi Acorn Jelly Salad
Marinated with salt and perilla oil for a rich, nutty flavor, this refined banchan-style acorn jelly salad is served with crisp sour kimchi and a special seasoning sauce.
acorn jellycucumberoniongreen oniongreen chili pepper
very simplebeer snackhome party
Chinese Cuisine Witch's Spare Ribs with Baehongdong Bibimmyeon
A simple one-dish meal combining spare ribs cooked in an air fryer with Baehongdong bibimmyeon.
Spare ribsBaehongdong bibimmyeonYoung radish kimchiCucumberPickled radish wraps
Home drinkingSpicy and sweetWeekend cooking
Kim Dae-seok's Braised Aged Chonggak Kimchi with Doenjang
Soak aged chonggak kimchi in cold water to remove its strong flavor, then simmer it in rich soybean paste and perilla oil for a delicious side dish that pairs perfectly with rice.
aged chonggak kimchisoybean pastegreen oniononiondried anchovy for broth
rice pairerside dishrustic flavor
Jung Ho-young's Acorn Jelly Cold Soup
A refreshing summer cold soup made with briefly blanched acorn jelly for a chewy texture, served in a sweet, tangy, and spicy cold noodle broth with cucumber, chili peppers, and kimchi garnish.
Acorn jellyCold noodle brothCucumberGreen chili pepperRed chili pepper
Super simpleSummer delicacyRefreshing dish
Aha Bujang's Bibim Guksu
Sweet and tangy bibim guksu topped with stir-fried ground pork, rinsed kimchi, and a crispy fried egg
somyeon (thin wheat noodles)ground porkwhole napa cabbage kimchiegglettuce
noodle dishspicylate-night snack
Ttukdak Hyung's Spicy Chicken Soup
A flavorful spicy chicken soup made by simmering chicken, old kimchi, and potatoes in a chili powder-based seasoning, delivering a refreshing, bold taste.
chickenchili powdersoy saucedark soy saucegochujang
brothy dishspicyspicy broth
Ttukdak Hyung's Pork Belly Kimchi Kalguksu
A hearty pork belly kimchi kalguksu made by stir-frying kimchi and pork belly in spicy seasoning, then served with kalguksu noodles.
pork bellykimchigreen oniongochujangoyster sauce
noodle dishsuper easyspicy
Aha Bujang's Restaurant-Style Budae Jjigae Ramyun
A budae jjigae ramyun that achieves a deep, restaurant-style broth using a homemade seasoning paste and a soybean sprout and sausage stock.
soybean sproutslarge green onioncheongyang chili peppersausageramyun
rice thieflate-night snackhangover cure
Aha Bujang's All-Purpose Broth Extract Acorn Jelly Rice Soup
A refreshing icy acorn jelly rice soup with tender blanched jelly, chilled naengmyeon-style broth, well-fermented kimchi, and crushed seaweed flakes
acorn jellynapa cabbage kimchicucumbergreen cabbagecrushed seaweed flakes
summer delicacysuper simplesoup dish
Sung Anh's Brown Rice Kimchi Salsa Quesadilla
A healthy, satisfying quesadilla by Chef Sung Anh that balances the traditionally heavy flavors with bright lime-infused brown rice and a crisp kimchi salsa sauce.
Ground beefTortillaCheeseBrown riceTomato
Healthy mealMexicanFresh taste
Ttukdak Hyung's Spam Kimchi Kalguksu
Fried mashed spam, kimchi, and onion in spicy chili seasoning, piled generously over boiled kalguksu noodles for a bold, tangy bite.
spamgreen onionkimchioniongarlic
noodle dishsuper easyspicy
Seonkyoung Longest Creamy Kimchi Pasta
A savory and spicy pasta made by adding stir-fried kimchi to a rich cream sauce blended from tofu and plant-based milk
spaghettisour kimchifirm tofuplant-based milkonion
fusion cuisinethick and lusciousumami