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790 recipes found.
Ttukdak Hyung's Spam Tofu Jjigae
A hearty and spicy dish made by stir-frying mashed spam and kimchi in a fiery gochujang sauce, perfect for a satisfying meal.
Maeil Matna Kimchi Mari Guksu
A super simple kimchi mari guksu made by combining store-bought dongchimi broth and kimchi liquid for a refreshing, clean taste.
Kim Jin-soon's Acorn Jelly Noodle Soup
Seasoned kimchi made by mixing chopped kimchi with sesame oil, sugar, and gochugaru, roasted sesame seeds ground in a mortar for extra nuttiness, and chewy somyeon noodles and acorn jelly served in cold naengmyeon broth
Kim Jin-soon's Kimchi Pork Neck Potato Rice Bowl
A sweet and savory rice bowl topped with stir-fried potatoes that are salted for a fluffy texture, rinsed kimchi, and cubed pork neck.
Seonkyoung Longest Spicy Miso Cup Ramen
Homemade cup ramen finished by just pouring hot water over layered mixed vegetables, egg noodles, chicken, and egg on a chicken stock and miso base
This Man's Cook Spicy Sausage Kimchi Stir-Fry
A spicy side dish made by first cooking kimchi with a gochujang and tuna extract seasoning, then adding sausages and stir-frying until no liquid remains.
Striker Chef Kimchi Mentaiko Pasta
A super simple fusion pasta with a fantastic harmony of aged kimchi and savory mentaiko.
Lee Won-il's Duck Sotbap
A nourishing pot rice made by stir-frying kimchi and brown rice in the savory oil rendered from duck roast, then cooking in a pressure cooker.
Lee Won-il's Minari Bone Gui
A special dish featuring tender pork backbone cooked in a pressure cooker, coated in spicy seasoning, and topped with fragrant minari.
Kang Leo's Tomato Natto Kimchi Jjigae
Chef Kang Leo's special Tomato Natto Kimchi Jjigae recipe that brings out deep umami even with fresh kimchi.
Baek Jong-won's Biji Jjigae
A hearty stew made by stir-frying aged kimchi in rich pork fat, then adding soybean curd for a thick and savory finish, perfect for mixing with rice.
Okjubu's Soy Sauce Kimchi Bibim Guksu
A delicious soy sauce bibim guksu featuring well-aged kimchi that's rinsed clean for a mild, sweet, and savory taste.