Ttukdak Hyung's Spam Tofu Jjigae

A hearty and spicy dish made by stir-frying mashed spam and kimchi in a fiery gochujang sauce, perfect for a satisfying meal.

Ingredients needed 2 servings

Recipe

Cooking tips

  • When preparing Spam Tofu Jjigae, do not add all ingredients at once—cook the spam until golden brown before adding the rest.

Recommended for

  • Those seeking a hearty and spicy meal based on the combination of spam and kimchi.
  • People who want to make the most of leftover seasoning by turning it into a delicious fried rice side.
  • Fans of dishes where tofu and spam are thoroughly infused with spicy gochujang flavor.

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