Main ingredients
red mustard greensradishscallionsdried kelpdried red chili peppersdried jujubeswaterpearsea saltfish sauceplum extractsojuminced garlicminced ginger
Yoon Yi-ryeon's Red Mustard Dongchimi
A refreshing and clean dongchimi made with red mustard greens and radish. The broth is deepened by blending pear and radish, while dried chili peppers and jujubes add a subtle sweetness and color.
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Kim Dae-seok's Cheonsu Radish Winter Dongchimi
A winter dongchimi made by salting Cheonsu radish for two days, then simmering it with kelp broth, pear, apple, and pickled chili peppers.
Cheonsu radishsaccharin sweetenerscallionsgreen mustard greenskelp
kimchi seasonrefreshing brothtraditional food
Okjubu's Quick Dongchimi
A simple, refreshing dongchimi with deep broth, ready in just two hours.
radishNew Sugarpearonionmustard greens
Quick Kimchibrothy dishSuper Easy Kimchi
