Ttukdak Hyung's Ttukchoking
Seasoned chicken made by coating air-fried crispy chicken evenly with a special sweet, spicy, and savory soy sauce.
Ingredients needed 2 servings
Recipe
Cooking tips
- Marinating the chicken for an hour allows the seasoning to penetrate deeply and helps the frying powder adhere, resulting in a crispier exterior.
- Since air fryer performance may vary, check the cooking progress midway and adjust the time as needed.
- Adding plenty of chili peppers effectively cuts through the greasiness and provides a clean, spicy flavor.
Recommended for
- Those who want to make crispy seasoned chicken at home without the hassle of oil disposal.
- Those who love the addictive taste of a special spicy and savory soy sauce.
- Those looking for a clean and hearty homemade appetizer to enjoy with beer on weekend evenings.
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